Check out Métis Restaurant and Lounge, one of Bali’s trendiest new dining spots, Friday evenings for cocktail specials and complimentary tapas. During the “Aperochic” promotion from 5:30 – 7:30pm, there is an oyster bar, chill-out music courtesy of DJ Marco ‘Polo’ Cecere, and a discounted price of just IDR50,000 (USD5.50) for all drinks.
Since its opening in October 2009, Métis Restaurant and Lounge has received rave reviews for its elegant cuisine that blends French and Mediterranean styles. From the dinner menu, choose an entrée of Moroccan lamb, house-made duck confit, or fresh seafood like grilled lobster or a trio of local Jimbaran fish. The lounge menu is equally diverse offering everything from Thai fish cakes to mini Wagyu burgers to foie gras ravioli to snack on as you sip a glass of wine or expertly mixed cocktail.
Métis is located a short ways outside of Kuta in an elegant location overlooking the Balinese rice paddies. “Aperochic” is an on-going promotion and runs every Friday evening until further notice. All prices, including drinks, are subject to 6% service charge and 10% government taxes.
For more information about Métis Restaurant and to view full menus, visit their website at http://www.metisbali.com/. Reservations are recommended for the “Aperochic” promotion every Friday evening and can be made by calling (62) 361 737 888.
